{"id":21757,"date":"2019-01-23T10:35:07","date_gmt":"2019-01-23T02:35:07","guid":{"rendered":"https:\/\/server1.webstudio.com.sg\/~staging\/ypsg\/?p=21757"},"modified":"2019-01-23T10:35:07","modified_gmt":"2019-01-23T02:35:07","slug":"lemuel-chocolate","status":"publish","type":"post","link":"https:\/\/server1.webstudio.com.sg\/~staging\/ypsg\/lemuel-chocolate\/","title":{"rendered":"His Gorgeous Craft Chocolates Are Not Only Yummy But Also Sustainably Produced"},"content":{"rendered":"<p>Chocolate has always been a childhood delight, the centrepiece of many a tale, and a long beloved cultural icon (Charlie And The Chocolate Factory, anyone?). Within the chocolate industry, however, lies the rising movement of craft chocolate.<\/p>\n<p>Featuring chocolate that is meticulously crafted from every step of the process &#8211; from the origins of cacao beans to processing &#8211; the result is sustainably sourced chocolate at its finest: chocolate that is made not just to satisfy cravings, but to appreciate its nature fully, all while ensuring that production processes used are responsible and sustainable ones.<\/p>\n<p>Lemuel Chocolate believes in this vision.<\/p>\n<p>At first glance, their storefront at Star Vista presents a quietly classy exterior. Helmed by expert chocolatier Ronald Ng, Lemuel\u2019s ethos revolves around sustainable chocolate, with an emphasis on transparency and simplicity.<\/p>\n<h2><strong>Like No Other<\/strong><\/h2>\n<div id=\"attachment_22183\" style=\"width: 442px\" class=\"wp-caption aligncenter\"><img decoding=\"async\" loading=\"lazy\" aria-describedby=\"caption-attachment-22183\" class=\"size-full wp-image-22183\" src=\"https:\/\/server1.webstudio.com.sg\/~staging\/ypsg\/wp-content\/uploads\/2019\/01\/Screenshot-2019-01-23-at-9.52.28-AM.png\" alt=\"\" width=\"432\" height=\"446\" srcset=\"https:\/\/server1.webstudio.com.sg\/~staging\/ypsg\/wp-content\/uploads\/2019\/01\/Screenshot-2019-01-23-at-9.52.28-AM.png 432w, https:\/\/server1.webstudio.com.sg\/~staging\/ypsg\/wp-content\/uploads\/2019\/01\/Screenshot-2019-01-23-at-9.52.28-AM-291x300.png 291w\" sizes=\"(max-width: 432px) 100vw, 432px\" \/><p id=\"caption-attachment-22183\" class=\"wp-caption-text\"><a href=\"https:\/\/www.instagram.com\/p\/BrX4K3gH1I8\/\">Source<\/a><\/p><\/div>\n<p>Lemuel Chocolate\u2019s name was inspired by Lemuel Gulliver, protagonist of Jonathan Swift\u2019s novel <em>Gulliver\u2019s Travels<\/em>.<\/p>\n<p>Named after a previous chocolate brand Mr Ng worked on (Gulliver Chocolate), Lemuel\u2019s repertoire of chocolate is a diverse one, boasting handcrafted Bean-To-Bars \u2013 a range of carefully crafted chocolate bars, each with its own unique tasting notes and characteristics \u2013 as well as baked goods such as brownies and hazelnut tarts, and handcrafted hot chocolate.<\/p>\n<p>This also includes a series of delectable Bons Bons with classic flavours such as Tira-Miss-U and Mango Tango, to local inspired ones such as Ondeh-All-Day and Teh Tahrik \u2013 a tribute to the constant innovation behind Lemuel Chocolate.<\/p>\n<div id=\"attachment_22184\" style=\"width: 455px\" class=\"wp-caption aligncenter\"><img decoding=\"async\" loading=\"lazy\" aria-describedby=\"caption-attachment-22184\" class=\"size-full wp-image-22184\" src=\"https:\/\/server1.webstudio.com.sg\/~staging\/ypsg\/wp-content\/uploads\/2019\/01\/Screenshot-2019-01-23-at-9.57.15-AM.png\" alt=\"\" width=\"445\" height=\"442\" srcset=\"https:\/\/server1.webstudio.com.sg\/~staging\/ypsg\/wp-content\/uploads\/2019\/01\/Screenshot-2019-01-23-at-9.57.15-AM.png 445w, https:\/\/server1.webstudio.com.sg\/~staging\/ypsg\/wp-content\/uploads\/2019\/01\/Screenshot-2019-01-23-at-9.57.15-AM-300x298.png 300w, https:\/\/server1.webstudio.com.sg\/~staging\/ypsg\/wp-content\/uploads\/2019\/01\/Screenshot-2019-01-23-at-9.57.15-AM-150x150.png 150w\" sizes=\"(max-width: 445px) 100vw, 445px\" \/><p id=\"caption-attachment-22184\" class=\"wp-caption-text\"><a href=\"https:\/\/www.instagram.com\/p\/Bru3pEUHNXF\/\">Source<\/a><\/p><\/div>\n<p>Mr Ng\u2019s journey in chocolate has been a long one. 30 years of experience in the chocolate industry has led him to create many brands and products, including becoming a consultant, and teaching chocolate making.<\/p>\n<p>His passion stems from the simple desire for people to be able to enjoy good products without compromising on quality.<\/p>\n<h2><strong>Learning About Craft Chocolate Cafes<\/strong><\/h2>\n<p>Mr Ng\u2019s inspiration behind Lemuel Chocolate began during a tour in Tokyo, during which he met a classmate who studied with him in Germany. Their visit to Dandelion Chocolate caf\u00e9 in Tokyo marked his introduction to the concept of craft chocolate cafes.<\/p>\n<p>Mr Ng reminisced about the strong cocoa aroma that he encountered upon his first step into the caf\u00e9, which sparked the idea to bring craft chocolate cafes to Singapore.<\/p>\n<div id=\"attachment_22185\" style=\"width: 413px\" class=\"wp-caption aligncenter\"><img decoding=\"async\" loading=\"lazy\" aria-describedby=\"caption-attachment-22185\" class=\"size-full wp-image-22185\" src=\"https:\/\/server1.webstudio.com.sg\/~staging\/ypsg\/wp-content\/uploads\/2019\/01\/Screenshot-2019-01-23-at-10.07.49-AM.png\" alt=\"\" width=\"403\" height=\"442\" srcset=\"https:\/\/server1.webstudio.com.sg\/~staging\/ypsg\/wp-content\/uploads\/2019\/01\/Screenshot-2019-01-23-at-10.07.49-AM.png 403w, https:\/\/server1.webstudio.com.sg\/~staging\/ypsg\/wp-content\/uploads\/2019\/01\/Screenshot-2019-01-23-at-10.07.49-AM-274x300.png 274w\" sizes=\"(max-width: 403px) 100vw, 403px\" \/><p id=\"caption-attachment-22185\" class=\"wp-caption-text\"><a href=\"https:\/\/www.instagram.com\/p\/BpOooWOHkcT\/\">Source<\/a><\/p><\/div>\n<p>While the craft chocolate industry in countries such as Europe, the United States, Japan and Korea are well established, Singapore\u2019s craft chocolate scene has to be given more time.<\/p>\n<p>Mr Ng began Lemuel\u2019s journey by visiting cocoa farms, learning more about the post harvesting process of the cocoa beans and its effect on their quality. This led to his importing of small batches of beans, and experiments with making chocolate from scratch at home.<\/p>\n<p>Amidst positive feedback from his family and friends, he embarked on his vision. His dedication to sustainably sourced, responsibly made craft chocolate led to the opening of Lemuel Chocolate\u2019s first store at West Coast Highway. The store was eventually relocated to its current premises at Star Vista, which he runs alongside his daughters Natasha and Nathalie.<\/p>\n<h2><strong>Quality Ingredients<\/strong><\/h2>\n<div id=\"attachment_22186\" style=\"width: 454px\" class=\"wp-caption aligncenter\"><img decoding=\"async\" loading=\"lazy\" aria-describedby=\"caption-attachment-22186\" class=\"size-full wp-image-22186\" src=\"https:\/\/server1.webstudio.com.sg\/~staging\/ypsg\/wp-content\/uploads\/2019\/01\/Screenshot-2019-01-23-at-10.09.44-AM.png\" alt=\"\" width=\"444\" height=\"444\" srcset=\"https:\/\/server1.webstudio.com.sg\/~staging\/ypsg\/wp-content\/uploads\/2019\/01\/Screenshot-2019-01-23-at-10.09.44-AM.png 444w, https:\/\/server1.webstudio.com.sg\/~staging\/ypsg\/wp-content\/uploads\/2019\/01\/Screenshot-2019-01-23-at-10.09.44-AM-300x300.png 300w, https:\/\/server1.webstudio.com.sg\/~staging\/ypsg\/wp-content\/uploads\/2019\/01\/Screenshot-2019-01-23-at-10.09.44-AM-150x150.png 150w\" sizes=\"(max-width: 444px) 100vw, 444px\" \/><p id=\"caption-attachment-22186\" class=\"wp-caption-text\"><a href=\"https:\/\/www.instagram.com\/p\/BsuNjCknXb4\/\">Source<\/a><\/p><\/div>\n<p>Following its emphasis on transparency and simplicity, Lemuel\u2019s chocolates are made purely from cocoa beans and organic cane sugar. Their cacao beans are sourced from medium sized farms across Latin America and Asia, including Mexico, Columbia, India, and the Philippines.<\/p>\n<p>Crafting chocolate is a painstaking process, beginning from the harvesting of cocoa pods, which are fermented and dried at the farms. These are then sorted by hand to ensure consistency in quality, and roasted in both ovens and drum roasters.<\/p>\n<p>Mr Ng noted that the choice of equipment used for roasting is key, as drum roasters allow for even and constant heat distribution as compared to ovens, improving the cocoa\u2019s flavour and consistency.<\/p>\n<p>After undergoing cracking and winnowing, the beans are then grinded and left to age, during which the nuance of flavour notes further develop. Finally, they are tempered, moulded and packaged by hand.<\/p>\n<h2><strong>Moving Forward<\/strong><\/h2>\n<div id=\"attachment_22187\" style=\"width: 457px\" class=\"wp-caption aligncenter\"><img decoding=\"async\" loading=\"lazy\" aria-describedby=\"caption-attachment-22187\" class=\"size-full wp-image-22187\" src=\"https:\/\/server1.webstudio.com.sg\/~staging\/ypsg\/wp-content\/uploads\/2019\/01\/Screenshot-2019-01-23-at-10.11.15-AM.png\" alt=\"\" width=\"447\" height=\"447\" srcset=\"https:\/\/server1.webstudio.com.sg\/~staging\/ypsg\/wp-content\/uploads\/2019\/01\/Screenshot-2019-01-23-at-10.11.15-AM.png 447w, https:\/\/server1.webstudio.com.sg\/~staging\/ypsg\/wp-content\/uploads\/2019\/01\/Screenshot-2019-01-23-at-10.11.15-AM-300x300.png 300w, https:\/\/server1.webstudio.com.sg\/~staging\/ypsg\/wp-content\/uploads\/2019\/01\/Screenshot-2019-01-23-at-10.11.15-AM-150x150.png 150w\" sizes=\"(max-width: 447px) 100vw, 447px\" \/><p id=\"caption-attachment-22187\" class=\"wp-caption-text\"><a href=\"https:\/\/www.instagram.com\/p\/BqwDw9QndlJ\/\">Source<\/a><\/p><\/div>\n<p>Mr Ng noted that various factors such as fermentation and drying methods, as well as the nature of the soil in which the beans are grown, determine their moisture levels and acidity.<\/p>\n<p>This plays a part in the development of flavour notes, ranging from floral and spicy, to nutty. Fruit flavour notes like mangosteen and coconut tend to be favoured, as they are more distinctive and easier to identify.<\/p>\n<p>When asked about his future plans for Lemuel Chocolate, Mr Ng shared that future collaborations with Redman Baking Studio were a possibility, featuring smaller cosy class sizes and demonstrations.<\/p>\n<p>Lemuel Chocolate\u2019s dedication to their craft speaks for itself, and their passion for increasing awareness of craft chocolate can also be seen through their workshops, which span from Bean-To-Bar appreciation, to skills such as chocolate tempering and bon bon crafting.<\/p>\n<p>To find out more, <a href=\"https:\/\/www.lemuelchocolate.com\/\">click here<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Chocolate has always been a childhood delight, the centrepiece of many a tale, and a long beloved cultural icon (Charlie And The Chocolate Factory, anyone?). Within the chocolate industry, however, lies the rising movement of craft chocolate. Featuring chocolate that is meticulously crafted from every step of the process &#8211; from the origins of cacao [&hellip;]<\/p>\n","protected":false},"author":200653,"featured_media":22189,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":""},"categories":[22,21,149],"tags":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v20.0 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>His Gorgeous Craft Chocolates Are Not Only Yummy But Also Sustainably Produced<\/title>\n<meta name=\"description\" content=\"Lemuel Chocolate has a range of carefully crafted chocolate bars, each with its own unique tasting notes and characteristics.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" 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